Our challenge was to re-design five individual catering spaces across two campuses three miles apart at the University of Sunderland where Elior UK caters for more than 12,000 students across nine food and drink outlets. The brief was to ensure maximum uptake of the services by creating multi-functional social spaces for use by students, staff, visitors and member of the public.
The professionalism and resilience of the Catering Design Group team had a massive impact on this ambitious design project at the University of Sunderland. What continues to impress us is their vision, innovation and the relationships they built with our team, the client, contractors and suppliers. They understood the commercial objectives from the outset and used their creativity and experience to add practical and aesthetic design elements to transform five spaces over two campuses.
Mark Hall, Build & Install Mobilisation Director, UK Elior